Pasture management guide. Calving Management online manual. Low Stress Cattle Handling publication.

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Mission: The Iowa Beef Center mission is to enhance the vitality, profitability and growth of the Iowa beef industry through timely and relevant producer education, applied research and improved access to information.
News from Iowa Beef Center
Horseman checking feedlot cattle

The final webinar in our February feedlot webinar series is Feb. 29. Former ISU beef specialist Dan Thomson will speak on Managing foot health in the feedyard. See more info and link to register in this release.

Cattle grazing in pasture. Are you in the market for a new pasture lease? ISU extension farm management specialist Charles Brown reminds producers that unlike crop land leases, pasture leases may be written for a shorter time period than March 1 to end of February. The process still requires that all leases to be terminated by serving a written termination notice at the end of the lease, or the tenant will have the lease for the following year under the same terms as the old lease.
CBrad Kooima. As a college senior, Brad Kooima had no intention of doing anything after graduation other than returning to the farm and raising cattle. A required 10-hour per week internship would change all that.
Cattle grazing in pasture. Have drought conditions and overgrazing left your pastures in rough shape? Could you use a refresher on pasture management strategies? The March 4 session of All Things Beef might be just the ticket. Iowa State University extension beef specialist Chris Clark said this session will include information to help producers meet nutritional needs of their herds and optimize pasture productivity going into the 2024 growing season.
Woman in dairy barn with cows. Two northeast Iowa locations will host the four-part Boots in the Barn series in February and March. This program is for women dairy and beef producers and will be held in Edgewood (beginning Feb. 13) and Decorah (beginning Feb. 15.) Each date at both locations will have a dairy session from 1-3 p.m. and a beef session from 6:30-8:30 p.m. Cost is $30 per person. See more information on the program topics, speakers, specific locations and registration.
Black steer standing behind wire fence. More than 20 years ago, a northwest Iowa county cattlemen's group worked with Iowa State University extension beef specialist Beth Doran to organize a feedlot-focused program. The area is home to the feedlot industry in Iowa with more than 950,000 head of cattle on feed in 17 northwestern counties. This local group wanted to bring relevant and timely information and education to themselves and their peers, and the now-annual Feedlot Forum was born.
Cattle grazing in an alfalfa field.

All hay producers in the region are invited to attend the 39th annual Eastern Iowa Hay Producers Association Annual Meeting and Conference on March 14 at Buzzy’s bar and grill, 414 Main St., Welton. This year’s program will feature two new Iowa State University staff, Dr. Shelby Gruss, assistant professor in forage extension, and Madelynn Wuestenberg, ISU extension specialist.

Cow and calf in pasture. Whether you're new to beef production or perhaps a dairy producer considering adding or transitioning to cow-calf production, Iowa State University extension beef specialist Denise Schwab said the Beef Cow-Calf School for Beginners from University of Wisconsin--Madison is a good option for anyone wanting to learn more about the beef business.
Calving clinic participants practice techniques with help from ISU extension beef veterinarian Grant Dewell.

To help Iowa cattlemen and women prepare for a successful calving season and subsequent breeding period, Iowa Beef Center has rescheduled the two Advanced Calving Clinics for Feb. 26, according to Iowa State University extension beef specialist Denise Schwab. Session topics cover essentials from conception to calving, including nutrition basics during gestation and early lactation, assisting at calving, working with your local veterinarian, and baby calf health and care.

Dealing with stress: Serious financial and other stresses continue to impact and affect those in our agricultural community. There are some resources to help deal with a variety of stress concerns and grief. The Iowa Concern Hotline is always available at 800-447-1985, and at
Beef Quality Assurance program graphic. Looking for a BQA workshop? Check this listing on this page of the Iowa Beef Industry Council website for a location near you. This page also has links to our IBC personnel, online BQA training, information on BQA transportation trainings and more.
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